Recipe card for Sweet Pumpkin Soup:

Preparation Time : 10 mins 

Cooking Time: 30 mins - 35 mins

Serves: 5-6 bowls

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Ingredients:

• ​500 grams sweet pumpkin

• 1/2 onion chopped

• 6 cloves garlic

• 20 black pepper 

• 1 bay leaf 

• 1 tbsp butter

• 1/2 cup milk 

• water

• 1 tsp red chilli flakes 

• 2 tsp italian seasoning 

• salt (as per taste)

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Instruction:

1. Take a pan or cooker and heat the butter.

2. Add bay leaf, black pepper and fry till it turns aromatic.

3. Add chopped onion, garlic cloves and saute till soft.

4. Further add chopped sweet pumpkin and fry for about 2mins .

5. Add one glass water, salt  and pressure cook for 2 whistles.

6. Release the pressure, strain the water and keep it aside.

7. Let the vegetables cool completely.

8. Transfer the cooked vegetables to a mixing jar and blend to a fine paste.

9. Transfer the grinded paste to a pan or cooker, add milk, water and adjust the consistency .

10. Add red chilli flakes, italian seasoning and stir in well.

11. Get the soup to a boil allowing all the flavours to combine well.

12. Turn off the flame and serve hot.

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